Pure Tastes
Located poolside at Paihia Beach Resort & Spa, Paul Jobin, one of New Zealand�s top 12 chefs, serves modern global food using fresh produce with bold and exciting Northland flavours. Open daily for breakfast, lunch & dinner.
Paul has won numerous culinary competitions and food awards, participated in a live radio food show, had recipes featured in magazines and has demonstrated all over New Zealand. His cookery talents have been showcased in amazing cities such as Sydney, Bratislava, Prague and New York. He is well respected in New Zealand by his peers for his sound Asian inspired cuisine and workable innovative ideas. His food style represents food that is bold in flavour, an interesting layering of textures whilst also being healthy to consume. Inspirations are drawn from many global cuisines, challenging the diners to open their mind, broadening their palate to something new and exciting.